Chipotle Honey Vinaigrette (Copycat)
Recreate Chipotle's smoky-sweet honey vinaigrette at home! This versatile dressing is perfect for salads, bowls, and marinades. Ready in 10 minutes.
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Ingredients
- •Olive oil - 1/3 cup
- •Red wine vinegar - 2 tablespoons
- •Honey - 2 tablespoons
- •Water - 1 tablespoon
- •Adobo sauce (from canned chipotles) - 1-2 teaspoons
- •Garlic powder - 1/2 teaspoon
- •Salt - 1/4 teaspoon
- •Black pepper - 1/4 teaspoon
Equipment Needed
- •Mason jar or bowl
- •Whisk
- •Measuring cups
Instructions
- 1
In a small bowl or mason jar, combine red wine vinegar, honey, and water. Whisk or shake until honey is dissolved.
- 2
Add adobo sauce (start with 1 teaspoon and add more for spicier dressing), garlic powder, salt, and pepper.
- 3
While whisking continuously, slowly drizzle in the olive oil to create an emulsion. Or seal jar and shake vigorously for 30 seconds.
- 4
Taste and adjust seasonings. Add more adobo for heat, honey for sweetness, or vinegar for tanginess.
- 5
Use immediately or store in refrigerator. If refrigerated, bring to room temperature and shake well before using.