Popeyes Blackened Ranch (Copycat)
Make Popeyes' famous Blackened Ranch at home! This creamy ranch with a kick of Cajun spices is perfect with fried chicken. Ready in 5 minutes!
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Ingredients
- •Mayonnaise - 1 cup
- •Buttermilk - 1/2 cup
- •Garlic powder - 1 teaspoon
- •Onion powder - 1/2 teaspoon
- •Dried dill - 1/2 teaspoon
- •Paprika - 1/2 teaspoon
- •Black pepper - 1/2 teaspoon
- •Cayenne pepper - 1/4 teaspoon
- •Salt - 1/4 teaspoon
Equipment Needed
- •Medium bowl
- •Whisk
- •Measuring cups
- •Measuring spoons
Instructions
- 1
In a medium bowl, combine mayonnaise and buttermilk. Whisk together until smooth and creamy.
- 2
Add all the spices: garlic powder, onion powder, dried dill, paprika, black pepper, cayenne, and salt.
- 3
Whisk thoroughly until all spices are fully incorporated and no lumps remain.
- 4
Taste and adjust heat level by adding more cayenne if desired, or more buttermilk if too thick.
- 5
Cover and refrigerate for at least 30 minutes before serving. The flavors will intensify as it sits.